The Celiac Project Podcast – Ep 20: 2 Guys Talking Gluten Free

This week’s podcast is an exploration of an article from US News and World Report titled: 5 Myths About Celiac Disease, written by Stacy Colino. Mike and Cam have a fascinating discussion on such topics as, “should everyone be screened for celiac disease?” and “is celiac disease serious?” spoiler alert…it is. Along the way we find out strange things including how Cam found out he is allergic to cock roaches. Seriously we can’t make this stuff up!
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The Celiac Project Podcast – Ep 18: 2 Guys Talking Gluten Free

We are pleased to be joined by yet another fantastic guest for Celiac Awareness Month. Melinda Arcara (who also goes by Gluten-Free Bebe) shares her personal story which eventually led to her writing her fantastic new book: 3 Steps To Gluten-Free Living. In this helpful guide, she shares her practical step-by-step method to a happy and healthy gluten free life.
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The Celiac Project Podcast – Ep 17: 2 Guys Talking Gluten Free

We are pleased to be joined by yet another fantastic guest for Celiac Awareness Month. Melinda Arcara (who also goes by Gluten-Free Bebe) shares her personal story which eventually led to her writing her fantastic new book: 3 Steps To Gluten-Free Living. In this helpful guide, she shares her practical step-by-step method to a happy and healthy gluten free life.
Check out this episode!


The Celiac Project Podcast – Ep 16: 2 Guys Talking Gluten Free

We are kicking off Celiac Awareness Month in style with special guest, Alice Bast. Alice is the founder, CEO and President of Beyond Celiac (formerly the NFCA). Our fascinating discussion with Alice includes everything from her group’s recent name change to how their mission has evolved over the years. We also get into many of the struggles faced by the celiac community including social isolation and the continued challenges to insure that we get safe gluten free options.
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The Celiac Project Podcast – Ep 14: 2 Guys Talking Gluten Free

Alexandra Van Den Heuvel is one busy and impressive young woman. Seeing a need to help low income families affected by celiac disease to afford the increased grocery bills that accompany the gluten free diet, Lexie successfully started a non-profit. Oh, and did we mention that she began this group before she even set foot in High School? Amazing!
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